Provo, UT, US
267 days ago
Back of House - Morning Grill Cook\/Kitchen Staff

\n\nWork-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year. \nCareer growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.\nHourly wage plus the opportunity
\n\n

If this sparks your interest, read below to learn about the person Kneaders is currently looking for.\n
\n

A successful Grill Cook at Kneaders Bakery & Cafe must possess: \n\nA \"can do\" attitude- the ability to work quickly & confidently to prepare meal items accurately per specification. \nUnderstand how to multitask- learn from mistakes, & look for opportunities to step in & help other departments even before being asked. \n\n

A successful Grill Cook at Kneaders Bakery & Cafe need to be qualified with:\n\n1+ years kitchen\/work experience (preferred, not required!)\nAttentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards. \nFlexible schedule standards. Grill Cook shifts vary from week to week depending on customer traffic & time of year. Shifts start as early as 5\/6 am & end around 2 pm Monday - Saturday. \nMust be at least 18 years of age to be considered for the Grill Cook role at Kneaders Bakery & Cafe\n\n
\n

If this person is YOU, start your journey today & complete your application! \n

Confirm your E-mail: Send Email