Seasonal summer position with some fall work potential. Do you enjoy working in a fast-paced environment where you can help contribute to our guests' experience? Working in the Village Lodge kitchen or you will work as part of the team to ensure we exceed our guests' expectations. Responsibilities include setting up the specific stations, maintaining a clean work environment, assisting the shift manager with tasks as needed, and maintaining consistent quality by following specs and guidelines. Cooking for Pizzeria, Lounge and Café. Part-time and full-time positions are available.

Enjoy all the great resort recreational benefits for you and your family while working at our #1 four-season Resort. Must be able to function in a fast-paced environment, prior food prep experience, and knife skills a plus but not required. Applicant should be a self-motivator that does not mind working alone on projects if required. Need to be able to follow cleaning charts, prep lists, sanitation procedures, and quality checks. Must be 17 years or older to apply. Hourly base wage range is $15 - $18.

*This position is for Sodexo restaurants operating within the Resort, it is not employed by Smugglers' Notch Resort*