2nd Shift Housekeeping Job Details | Great Lakes Cheese
Great Lakes Cheese
Job Overview
The Sanitation Worker-Housekeeping provides basic janitorial duties in the offices, restrooms, break areas and performs sanitation as directed.
Job Responsibilities
+ Clean, mop, and vacuum all common areas daily
+ Refill paper goods, hand soaps/sanitizers as needed
+ Maintains the PPE and janitorial supply inventories
+ Ensure cleanliness of all other areas as assigned.
+ Clean floors using floor scrubber
+ Ensure exterior grounds are kept free of litter and other debris.
+ Clean/Sanitize presumptive areas for environmental findings outside of production areas; reads chemical labels to ensure safe applications, tests & records chemical solutions strengths
+ Maintains chemical room, unloads bulk chemicals, stores chemical drums/totes
+ Cleans ammonia & boiler rooms
+ Cleans hazardous spills indoors and outdoors
+ All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures .
+ All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
+ Other responsibilities as assigned by the manager.
Required Education and Experience
+ High School diploma or GED.
+ General understanding of manufacturing processes and related equipment.
+ Ability to make decisions based on standard practices.
+ Ability to handle multiple tasks, troubleshoot and problem solve.
+ Must be legally authorized to work for a company in the U.S. without sponsorship.
+ Must be able to work without relocation.
Preferred Education and Experience
+ 1 year of sanitation experience or more.
+ SAP experience.
+ Basic computer skills.
Working Conditions
• Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.
• Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.
• Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required.
• Occasional exposure to industrial operations including: temperature extremes from approximately 35ºF to 100ºF; noise levels in excess of 85 dB; moisture and moving machinery.
• Product weight: up to 100 lbs
• Use of motor skills to safely drive tow motors or other motorized vehicles in tight quarters.
• Must be able to evaluate conditions and behaviors by periodically walking through the plant. Must be able to climb stairs, ladders, and work at heights.
EEOC & Disclaimer
Great Lakes Cheese is an Equal Opportunity Affirmative Action Employer.
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