Job Description Working with us means being part of something special: A team that is passionate about making an impact on our patients’ lives each and every day. Unlike the typical hospital setting, our facility offers you the unique opportunity to walk alongside patients on their road to recovery from many different conditions. As you care for and help patients achieve goals and regain independence, you can form significant relationships with them and celebrate the successes they experience along the way. We are in search of a Assistant Cook within our growing organization: 1. Assists Cook with meal preparation as directed and prepares meals in Cook’s absence. 2. Prepares puree foods ensuring appropriate consistency and temperature.3. Prepares and takes nourishments to nurses stations.4. Assists with tray preparation checking for completeness and accuracy according to menuand diet preferences.5. Assists with dish room responsibilities including scraping, washing and putting away dishes6. Assists with cleaning kitchen including mopping, cleaning walls and equipment.7. Receive and store groceries and supplies as directed.8. Checks menus, copies menus and makes production sheets according to select menuand resident census, if applicable.9. Ensure proper storage of raw and left over foods.10. Perform all daily tasks in accordance with established Universal Precautions and sanitarysafety infection control policies and procedures,11. Assist the Food Service Director and/or Dietitian as necessary and implementrecommended changes as required. We offer the following benefits for you and your family: + Competitive Wages + Elite Low Cost Gold Plan Blue Cross Blue Shield Health Insurance + Dental Insurance, Life Insurance, Vision Insurance + 401K with company match + Paid Holidays and Paid Vacation EOE Requirements