**$28.08 per hour** At CoreCivic, our employees are driven by a deep sense of service, high standards of professionalism and a responsibility to better the public good. We are currently seeking a **Assistant Food Service Manager** who has a passion for providing the highest quality care in an institutional, secure setting. Come join a team that is dedicated to making an impact for the people and communities we serve. The Assistant Food Service Manager performs high volume food preparation of average difficulty at a correctional facility and/or leads inmates/residents in food production activities. Performs related duties as required. + Supervise food service staff and inmates/residents in the performance of their duties. + Assist in menu planning; confers with treatment staff on nutritional needs. + Supervise preparation of meals in accordance menus and recipes cards approved by a registered dietitian. + Inspect and taste prepared foods to maintain quality standards and sanitation regulations. + Direct the serving of meals in accordance schedules, portion control, and proper serving procedures. **Qualifications:** + High school diploma, GED certification or equivalent. + Two years experience in food service and prior supervisory experience preferred. + Must meet all state and local government food handling requirements. + Demonstrate a knowledge of all aspects of food service operation including cost control, food quality, safety and sanitation. + A valid driver's license is required. + Minimum Age Requirement: Must be at least 21 years of age. _CoreCivic is a Drug-Free Workplace & EOE including Disability/Veteran._