Job Description

Benefits:

Competitive wages - Earn $11 - $15 per hour.Full-time Position - Day and Evening ShiftsOn-the-job Paid Training Program50% Off Meal Discount!Up to 3 Weeks Paid Vacation for employees averaging 35+ hours/weekHealth Insurance Benefits for employees averaging 30+ hours/weekOpportunities for AdvancementBenefit Conditions: Waiting period may apply.

Responsibilities:

You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control, profitability and customer relations. You must set the example.You must follow all company policies and procedures and expect the same from your crew.Additional responsibilities may include: staffing, paperwork, food management, adherence to company standards, providing great customer service, attendance and punctuality, transportation to/from work, maintaining store cleanliness and local store marketing.Must work well with team members and other store management.

Qualifications:

You must be at least 18 years of age.You should possess some supervisory or management experience.Food service management a plus!

Additional Information

All your information will be kept confidential according to EEO guidelines.