The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

Should overtime be worked, employees are paid overtime pay in accordance with state requirements.
 

Eligible employees have the opportunity to participate in medical, dental, vision, and life insurance plans as well as 401(k) and time off plans. Specific program offerings vary by eligibility factors such as geographic location, employment status, and union membership.

THE JOB:

The Cosmopolitan of Las Vegas is currently seeking a dynamic and experienced In-Room Dining Assistant Manager to join our team for the Overnight shift. If you possess a background in In-Room Dining or have demonstrated managerial skills in the Food and Beverage industry, and are enthusiastic about a fulfilling career with MGM Resorts, your journey towards an exciting and rewarding career begins here!

THE DAY-TO-DAY:

Make daily floor plans per shift to ensure proper rotation and coverage of stations

Supervise floor service in dining rooms during hours of operation

Perform employee evaluations and manage issues related to attendance records

Maintain communication with the Chef on all food service and menu issues

Communicate with management, chefs and culinary staff in order to fulfill and address issues or needs requested by guests  and employees

Order supplies through the IP System and Purchasing; prepare purchase requisitions for any outlets from the warehouse or  support departments

Keep inventory form and stocking area updated

Inspect food coming from support departments to assure freshness and quality

Maintain direct communication with guests for special requests and large party reservations

THE IDEAL CANDIDATE:

Two years of experience working in the Food & Beverage industry

At least one year of experience in a supervisory role within a restaurant environment

Experience working in a similar resort setting

Working knowledge of Food and Beverage products and equipment

Experience managing employees using a Collective Bargaining Agreement

Product ordering as well as inventory control experience

Computer software and technology proficiency

Ability to work varied shifts, including weekends and holidays

THE PERKS & BENEFITS:

Wellness incentive programs to help you stay healthy physically and mentally

Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more

Free meals in our employee dining room

Free parking on and off shift

Health & Income Protection benefits (for eligible employees)

Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

FULL JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=11417

Are you ready to JOIN THE SHOW? Apply today!