Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Outlet Manager or Team Leader/Captain in a hotel or large restaurant with good standards.

Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Outlet Manager or Team Leader/Captain in a hotel or large restaurant with good standards.

Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Outlet Bar Manager or 4 years as Team Leader/Captain in a hotel bar environment or large restaurant with bar facility.

Due to work permit restriction, this position open for local Malaysian and permanent resident.

Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Outlet Bar Manager or 4 years as Team Leader/Captain in a hotel bar environment or large restaurant with bar facility.

Due to work permit restriction, this position open for local Malaysian and permanent resident.