Assistant Pantry Cook - Hilton Hawaiian Village
Hilton
The beautiful Hilton Hawaiian Village Waikiki Beach is looking foranAssistant Pantry Cookto join its team\!
Located on22 acresalong Waikiki’s widest stretch of beach you will find the iconic Hilton Hawaiian Village Waikiki Beach Resort where our team members love being a part of our award\-winning culture\. From a friendly workplace environment to competitive health benefits, career growth opportunities and our amazing Go Hilton travel discount program that our team members and their family and friends may use\. In addition, the property offers a free meal while on shift and free parking\. We know that you will love being a part of a team that was ranked \#1 on Great Places to Work and on Fortune’s World’s Best Workplaces list\!
The ideal candidate will have minimum 2 years experience in a cook position and the ability to work a flexible schedule\. Previous hotel production experience is a plus\!
The Assistant Pantry Cook prepares salads, fruits, dressings, cold meats, fish items, canapés, cold hors d'oeuvres,appetizersand other cold dishes according tohigh standardsof quality\. Prepares all pantry food items according to standard pantry recipes or, as otherwise specified by supervisor, to ensure consistency of product to the guest; requires transportation of heavy food products\. Checks and controls the proper storage of, especially on all fresh produce, checking onportioncontrol, tomaintainquality product\.
**What will I be doing?**
As an Assistant Pantry Cook, you wouldbe responsible forassistingand preparing food for the kitchen team in the hotel's continuing effort to deliver outstanding guest service and financial profitability\. Specifically, you wouldbe responsible forperforming the following tasks to the highest standards:
Set up and perform preparation work for food items including, but not limited to, soups, sauces, salads, etc\.
Stock andmaintaindesignated food stations\(s\)
Maintain cleanliness and food sanitation standards at all times
Practice correct food handling and food storage procedures according to federal, state, local and company regulations
The hourly rate for thisposition is$25\.95 \- 32\.44\.
**What are we looking for?**
Since being founded in 1919, Hilton has been a leader in the hospitality industry\. Today, Hiltonremainsa beacon of innovation, quality, and success\. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values\. Specifically, we look for demonstration of these Values:
Hospitality \- We're passionate about delivering exceptional guest experiences\.
Integrity \- We do the right thing, all the time\.
Leadership \- We're leaders in our industry and in our communities\.
Teamwork \- We're team players in everything we do\.
Ownership \- We're the owners of our actions and decisions\.
Now \- Weoperatewith a sense of urgency and discipline\.
In addition, we look for the demonstration of the following key attributes:
Quality
Productivity
Dependability
Customer Focus
Adaptability
**What will it be like to work for Hilton?**
Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full\-service hotels and resorts to extended\-stay suites and mid\-priced hotels\. Fornearly acentury, Hilton has offered business and leisure travelers the finest in accommodations, service,amenitiesand value\. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands\.Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day\.And our amazing Team Members are at the heart of it all\!
The Benefits \- Hilton is proud to have an award\-winning workplace culture ranking \#1 Best CompanyWorkin the U\.S\.
We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as:
Access to your pay when you need it through
Health insurance
Career growth and development
Team Member Resource Groups
Recognition and rewards programs
Go Hilton travel discount program
Best\-in\-Class Paid Time Off \(PTO\)
Supportive parental leave
Employee stock purchase program \(ESPP\) \- purchase Hilton shares at 15% discount
Debt\-free education: Access to a wide variety of educational credentials \(ex\. college degrees, high school completion, English\-language learning, digital literacy, professional certificates and more\)
\*Please note, benefits may vary depending on the classification and union status of the position\.
\#LI\-MM4
**Job:** _Bars and Restaurants_
**Title:** _Assistant Pantry Cook \- Hilton Hawaiian Village_
**Location:** _null_
**Requisition ID:** _HOT0BCYH_
**EOE/AA/Disabled/Veterans**
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