The Opportunity 

Delaware North Travel is searching for an Assistant Restaurant Manager to join our team at Fort Lauderdale Airport in Fort Lauderdale, Florida. As an Assistant Restaurant Manager, you will support the General Manager in the day-to-day running of restaurant operations. If you want to grow and develop in a busy airport environment, apply to your next destination today.

 

Pay

Minimum – Anticipated Maximum Base Salary: $43888 - $54100 / year

In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

Benefits 

 

At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer: 

Medical, dental, and vision insurance401(k) with up to 4% company match Annual performance bonus based on level, as well as individual, company, and location performancePaid vacation days and holidaysPaid parental bonding leaveTuition and/or professional certification reimbursementGenerous friends-and-family discounts at many of our hotels and resortsResponsibilities 

Assist restaurant management with training, coordinating, and supervising team members, while also encouraging performance development, focusing on a positive team member and guest experience

Prepare cost and operational reporting, and verify the reporting of cash handling, sales, and payroll accountingMaintain sanitation standards and proceduresEnsure equipment maintenance is completed when necessary and operation areas are always running successfullyQualifications Minimum 3 years' experience in restaurant or food and beverage management. Strong knowledge of food preparation and inventory control procedures, with an understanding of standard food and beverage equipment operationNo college degree requiredExcellent oral and written communication skills Basic organizational and mathematical abilitiesShift Details 

10 hour shift
Overtime as needed

Who We Are 

Delaware North provides hospitality services at Fort Lauderdale-Hollywood International Airport. Travelers have a wide variety of dining options including local favorite Casavana, and an original concept developed with golf icon Jack Nicklaus, the Golden Bear Grill. Fort Lauderdale-Hollywood International Airport serves more than 35 million passengers each year. Delaware North has operated here since 1984.

At Delaware North, you’ll love where you work, who you work with, and how your day unfolds. Whether it’s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there’s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us.

Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.