+ We have an opening for an ASST DIR, DINING SERVICES I position. + Location: Pace University; 861 Bedford Road Pleasantville, NY 10570. Note: online applications accepted only. + Schedule: Full Time + Requirement: Must have management experience or degree in foodservice. Higher education or catering preferred. + Salary: $65,000 per year WE MAKE IT EASY! + You can now chat or text-to-apply, in addition to our standard online apply. Just text JOB to 75000 & search for the requisition ID number 1372048 . Click here (https://vimeo.com/352797140/61bfd23227) to view more. + You can now prerecord video introductions. Be more than just words on a resume and get in front of the hiring manager faster. Click here (https://vimeo.com/335887633) to get a sneak peek preview If you have a positive attitude and a love for learning, you may be interested in joining our team. Full time associates at Fresh and Ready Foods are offered many fantastic benefits such as: + Medical + Dental + Vision + Flexible Spending Accounts (FSAs) + Commuter Benefits + Wellness Program + Employee Assistance Program + Life Insurance for Associates and Eligible Dependents + Short Term Disability (STD) and Long Term Disability (LTD) + Accidental Death & Dismemberment (AD&D) Insurance + Discount Marketplace + And other voluntary benefits Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_Canteen.pdf) for information on additional company-provided time off benefits. Job Summary Summary: As an Assistant Director of Dining Services I, you will be responsible for assisting with the day-to-day food service operations of a medium to large volume location. You will manage and lead a team of associates, and will be responsible for talent development, managing client relationships, profitability, and supporting financial goals in an assigned area. Essential Duties and Responsibilities: + Works with the Chef and management team in creating nutritious and top quality food. + Implements new culinary programs in conjunction with the marketing and culinary teams. + Maintains excellent relationships with the client. + Manages, trains, and develops associates. + Performs other duties as assigned. Qualifications: + 1 to 3 years of food service management experience. + Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations. + Strong leadership and communication skills. + Financial experience and business acumen skills. + Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet. + Associate’s degree is preferred. Fresh and Ready Foods maintains a drug-free workplace About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis Chartwells Higher Education