The Hotel Cleveland is seeking a service-minded Barback to join our team. As a Barback you'll be in charge of setting up, restocking, and maintaining the bar area and kitchen. Greet guests warmly and ensure the bar is clean, organized, well-stocked, and assist with bussing, cleaning, and resetting tables.   This Marriott Autograph Collection property opened in 1918, has 491 newly renovated rooms and 60,000 sq. ft. of meeting space.  

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do!  

We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that ‘feed your inner explorer’, we work hard to create and deliver on what YOU need.  We are ready for you to start your journey with us where You Belong. We Care. Shine Bright.  

We are committed to providing you with: 

Highly competitive wages  An exceptional benefit plan for eligible associates & your family members  401K matching program for eligible associates  Flexible scheduling to allow you to focus on what is important to you  Discounts with our Crescent managed properties in North America for you & your family members 

 

ESSENTIAL JOB FUNCTIONS:

Follow up on all service details for Bartenders. Maintain work areas clean and organized. Maintain cleanliness of bar area by wiping down surfaces, sweeping and mopping, scrubbing coolers and storage areas, removing soiled glassware and emptying trash. Report all unsafe conditions immediately. Ensure bar is well-stocked with ice, liquor, wine and beer. Stock areas with linen, glassware and silver. Complete all opening and closing side work, as assigned to include restocking the bar with garnishes, syrups, straws, napkins and all other necessary items. Assist Bartenders in servicing the guest. Take orders, prepare drinks, bus tables, open tabs and process payments. Stock bus station, as assigned. Attend required meetings. Communicate with manager before leaving shift. Complete other duties as assigned by supervisor, to include cross training.

REQUIRED SKILLS/ABILITIES:

Must be 18 years or older. Must be able to work flexible shifts that include evening, weekends, and holidays. TABC certified, Tips Trained and Food Handlers certification are all highly preferred. The ideal candidate will be organized and able to work with a sense of urgency and seeking guest satisfaction. Prefer six months to one-year experience as a barback is preferred.