Bon Appetit Salary: $85000 - $90000 / year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people! Job Summary As the Café Manager + Culinary Lead at Bon Appétit Management Company, you will ensure adherence to SOPs for ingredient, allergen, and nutrition transparency. This leadership role involves supervising the culinary process, developing menus according to Bon Appétit standards, and ensuring compliance with health regulations. You will work closely with the Executive Chef and Registered Dietitian to maintain food quality and presentation standards. Key Responsibilities: + Develop and maintain SOPs for ingredient and allergen transparency, ensuring all culinary processes meet Bon Appétit's food standards and health regulations. + Create and implement menus and recipes that adhere to wellness and allergen awareness; manage culinary tests and train staff on food safety protocols. + Supervise the culinary team, fostering adherence to quality food production, safety, and exemplary service. + Utilize Café Manager software to ensure accurate recipe and menu entries for allergen and nutrition labeling. Qualifications: + Culinary degree or equivalent professional experience, with a minimum of 2 years in kitchen supervision or a similar volume and quality food service establishment. + Strong skills in menu planning and execution with an emphasis on health and safety standards. + Proficient in Microsoft Office and capable of learning new software related to menu management. + Excellent communication skills for effective team training and motivation. + ServSafe certification and training in food allergens are required. Apply to Bon Appetit today! Bon Appetit is a member of Compass Group USA. Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) Associates at Bon Appetit are offered many fantastic benefits. + Medical + Dental + Vision + Life Insurance/ AD + Disability Insurance + Retirement Plan + Paid Time Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs + Discount Marketplace + Identity Theft Protection + Pet Insurance + Commuter Benefits + Employee Assistance Program + Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_BAMCO.pdf) for paid time off benefits information. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace. Req ID: 1395273 Bon Appetit Tyler Justus