GEORGETOWN, TX, US
16 days ago
Chef Manager
Chef Manager Location US-TX-GEORGETOWN System ID 977752 Category Culinary Employment Status Full-Time Posted Range $44200 to $66880 Company : Segment Desc SENIOR LIVING   On-Site Unit Description

Work for a company that cares for its people and offers opportunities for personal growth.

 

Sodexo Senior Living is seeking a talented Chef Manager to join our team at The Wesleyan in Georgetown, TX.  This vibrant community has recently been ranked among America’s Best Nursing Homes by Newsweek in its 2024 listing.  Over 400 Residents enjoy an active lifestyle on a beautiful campus with fabulous dining options, activities and amenities!    

 

As the Chef Manager for our Skilled and Rehab Services on campus, the ideal candidate will be hands-on as needed, have excellent interpersonal skills, enjoy working with seniors, and managing and developing their team.  Best qualified candidate will possess excellent leadership and culinary skills with previous senior living or healthcare experience preferred.

 

The successful candidate will:

be responsible for purchasing, menu/recipe compliance, inventory, food production forecasting, hands-on cooking;supervision of large-scale batch cooking;ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;have the ability and willingness to develop and motivate team members to embrace culinary innovations;ensure food safety, sanitation and workplace safety standard compliance; and/orhave working knowledge of automated food inventory, ordering, production and management systems.

Is this opportunity right for you? We are looking for candidates who have:

a supervisory culinary background within hotel banquets, country clubs and upscale restaurants with the demonstrated ability to stay current with new culinary trends;excellent mentoring/leadership and communication skills with the ability to maintain the highest of culinary standards;have the ability to work a flexible schedule that includes early mornings or late evenings including weekends and holidays;strong coaching and employee development skillshave a passion for food and innovation.

Sodexo offers a full array of benefits that start on your 1st Day!!  Benefits include: paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - High School Diploma or GED or equivalent
Basic Management Experience - 1 year
 
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.


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