Chinese Chef de partie
Hyatt
We are looking for a passionate and skilled Chinese Chef de Partie (CDP) to bring authentic Chinese flavors to our luxury resort. If you have a strong background in Chinese cuisine and a passion for delivering exceptional dining experiences, we would love to hear from you
Responsibilities:
Prepare and execute high-quality Chinese dishes, including regional specialties.Ensure consistency in taste, presentation, and food quality.Maintain the highest standards of hygiene and food safety.Work collaboratively with the culinary team to create an exceptional dining experience.Assist in menu development and innovate new Chinese dishes.We are looking for a passionate and skilled Chinese Chef de Partie (CDP) to bring authentic Chinese flavors to our luxury resort. If you have a strong background in Chinese cuisine and a passion for delivering exceptional dining experiences, we would love to hear from you
Responsibilities:
Prepare and execute high-quality Chinese dishes, including regional specialties.Ensure consistency in taste, presentation, and food quality.Maintain the highest standards of hygiene and food safety.Work collaboratively with the culinary team to create an exceptional dining experience.Assist in menu development and innovate new Chinese dishes.Requirements:
Chinese nationality.Proven experience as a Chef de Partie specializing in Chinese cuisine (Luxury hotels or fine dining experience preferred).Expertise in various Chinese cooking techniques (e.g., wok cooking, steaming, roasting).Strong understanding of food safety and hygiene regulations.Ability to work in a fast-paced, multicultural environment.Excellent teamwork and communication skills.Experience in working in remote locations is a plus.Proficiency in English communication is essential.Requirements:
Chinese nationality.Proven experience as a Chef de Partie specializing in Chinese cuisine (Luxury hotels or fine dining experience preferred).Expertise in various Chinese cooking techniques (e.g., wok cooking, steaming, roasting).Strong understanding of food safety and hygiene regulations.Ability to work in a fast-paced, multicultural environment.Excellent teamwork and communication skills.Experience in working in remote locations is a plus.Proficiency in English communication is essential.
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