Overview To be part of our organization, every employee should understand and share in the YNHHS Vision, support our Mission, and live our Values. These values - integrity, patient-centered, respect, accountability, and compassion - must guide what we do, as individuals and professionals, every day. Provides nutrition care to inpatients and outpatients through assessment and nutrition care plans. provides resources for nutrition information. EEO/AA/Disability/Veteran Responsibilities 1. Patient care and development 1.1 Assesses patients and documents a plan 2. Patient nutritional education 2.1 Nutritional counseling to inpatients and outpatients 3. Visit and evaluate patient 3.1 Conducts meal rounds daily 4. Training programs 4.1 Attends all license programs 5. Meets department goals and objectives 5.1 Supports hospital mission, policies and procedures Qualifications EDUCATION B.S. degree from an accredited college or university with successful completion of an accredited /approved American Dietetic Association didactic program in dietetics required. Successful completion of a post -baccalaureate certificate program in dietetics/dietetic internship required. Must have completed and maintained requirements for Dietetic Registration (RD) EXPERIENCE One year experience as a clinical dietitian preferred. LICENSURE RI license Commission on Dietetic Registration (CDR) credentialed American Dietetic Association Membership preferred YNHHS Requisition ID 130885