Grow your career and develop a team that shares your desire to make a difference!
$5,000.00 Sign On Bonus available!
Sodexo is seeking a Clinical Nutrition Manager, Registered Dietitian, for Contra Costa Regional Medical Center located in Martinez, CA. Contra Costa Regional Medical Center (CCRMC) is the county's 166-bed full-service hospital and with the opening the people of Contra Costa gained a valuable new community resource: a modern state-of-the-art public hospital dedicated to serving the health care needs of all county residents.
Start with 3 weeks’ vacation and 3 personal days!
Reimbursement for AND dues, state licensure fees and CDR renewal!
Money toward continuing education events!
Up to $5000 tuition reimbursement annually!
A full array of benefits including medical, dental, vision, 401K and access to ongoing training and development programs, plus health and wellness programs!
Incentives $5,000.00 Sign On Bonus available! What You'll Do The selected candidate will oversee and manage all areas of patient care that are provided to patients with a variety of disease states;Manage the clinical team that provides patient screens, assessments, education and documentation and the use of EMR services; This is also a great opportunity to cross-train with the clinical team in disciplines that allow a higher acuity level;
Learn more about Contra Costa Regional Medical Center
Contra Costa Regional Medical Center is a full service county hospital and offers a complete array of patient-centered health care services delivered in a beautiful facility.
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring Prior management and/or strong leadership skills in acute care to manage the clinical team that provides Medical Nutrition Therapy to patients with a variety of disease states;Are a Registered Dietitian;The skills to successfully implement care plans and counsel patients and family members as needed;Work In collaboration with the interdisciplinary team, a strong team of dietitians in a challenging acute care setting. Who We AreAt Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & RequirementsMinimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Minimum Management Experience: At least 13 months experience supervising and directing people and other resources to achieve specific end results within limited timeframes.
Minimum Functional Experience: 3 years as experienced practitioner able to work unsupervised and provide professional supervision to developing practitioners