You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. Please ensure that you have discussed your interest in this position with your Human Resources Department before you apply online. You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. Please ensure that you have discussed your interest in this position with your Human Resources Department before you apply online.1 year work experience as Commis Chef or 2 years as Apprenticeship in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge1 year work experience as Commis Chef or 2 years as Apprenticeship in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge