Perth, Western Australia, Australia
1 day ago
Commis Chef (Casual)

Beyond Adding Flavour, it’s Specialist of Spices at DoubleTree by Hilton Perth Waterfront

\n

Situated in a prime position on the edge of the stunning Swan River, the hotel adjoins Barrack Square and the Elizabeth Quay precinct. The 229-room hotel boasts stunning panoramic river and city skyline views. This stylish full-service hotel is home to Reel Kitchen, 18 Knots Rooftop Bar, and picturesque banquet facilities.

\n

DoubleTree by Hilton Perth Waterfront has been awarded the prestigious Australian Hotel Association of Western Australia’s (AHA WA), Superior Accommodation Award in 2021 and 2023 with Reel Kitchen awarded the Contemporary Cuisine Award from AHA WA in 2023.

\n

 

\n

 

\n

Welcome to A World of Opportunities

\n

Why do we enjoy working here? This is more than just a workplace.

\n

Here you have the opportunity to develop and discover yourself as much professionally as you do as a person. We can coach, train and develop you to help find your passion, whether it is your first role in hospitality, or you are ready to take that next step.

\n

 

\n

 

\n

A World of Rewards

\n\nChef uniform provided and laundered\nComplimentary fresh and healthy meals when on duty \nPersonal Development programmes are designed to support you at every step of your career with our own Learning and Development Manager based at the hotel\nTeam Member Travel Program: discounted hotel nights from $70 per night around the world with GO HILTON!\n25% off Food and Beverages (subject to individual outlets)\nTeam Member Referral Program – offered at a rate of $100 per successful referral  \nDiscounted Bupa health cover\nA chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing (https://cr.hilton.com) \nModern and inclusive Team Member areas\nRecognition non-stop all year long!\n\n

 

\n

 

\n

Responsibilities:

\n\nHelping the Executive Chef run the kitchen is like being the sous-chef superhero\nWhipping up delicious dishes for our guests with speed, savvy, and spotless hygiene\nKeeping our culinary creations top-notch and picture-perfect\nTeaming up with the Stewarding department and all the kitchen crew as part of a culinary dream team\nKeeping the professional vibes high and the smiles wide!\n\n

 

\n

 

\n

About You:

\n\nHave full Australian Working rights (sponsorship is not offered)\nPhysically based in the Perth Metropolitan Area or willing to relocate (no relocation allowance is offered)\nMinimum 1 years experience in a similar role (hotel background preferable)\nWhen the pressure’s on, you shine even brighter, handling everything with ease and grace\nMaster of the clock and the clutter!\n\n

 

\n

 

\n

WHAT MAKES US SPECIAL IS WHO WE ARE, AND WE ARE HILTON!

\n

Hospitality Integrity Leadership Teamwork Ownership Now

Confirm your E-mail: Send Email