**Description:** Join our award-winning Hyatt team! We are thrilled to announce that Hyatt Regency Orlando has received 2024 #1 Places to Work by the Orlando Business Journal and #1 Top Workplaces by the Orlando Sentinel. With opportunities for growth, competitive benefits, and a commitment to your well-being, this is your chance to be a part of something truly exceptional. Join us at the top and experience the pride of working in a world-class hotel that values its colleagues just as much as its guest. This culinary position requires good communication skills as well as at least two years of previous line and banquet experience. A Culinary degree or related hotel banquet experience preferred. Candidates should be able to perform all basic and intermediate cooking skills including preparation of dressings, sauces, grilling, frying, broiling. At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you. We Offer Excellent Benefits: Free room nights, Discounted and Friends & Family Room Rates Medical, Prescription, Dental and Vision Insurance 401K with company match Paid Vacation Paid Family Bonding Time and Adoption Assistance Tuition Reimbursement Employee Stock Purchase plan Discounts at various retailers - Apple, AT&T, Verizon, Headspace and many more **Qualifications:** + Requires good communication skills. + 2 years of previous line/banquet kitchen experience is preferred. + A culinary degree or related hotel experience is preferred. + Candidates should be able to perform all basic and intermediate cooking skills. + Able to work multiple stations in the kitchen. + Requires moderate supervision and training. **Primary Location:** US-FL-Orlando **Organization:** Hyatt Regency Orlando **Pay Basis:** Hourly **Job Level:** Full-time **Job:** Culinary **Req ID:** ORL009989 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.