Imagine your ideal job. Now add bowling. And arcade games. And parties every day of the week. This isn’t any ordinary workplace; it’s the beginning of a bowled new career as a Cook with Bowlero Corp.
Applicants must be at least 18 years of age to qualify for a position.
WHAT OUR COOKS DO
As one of our talented Cooks, you’ll have the opportunity to bring our amazing menus to life. If you can stand the heat—and consistently deliver great food to our guests—then we definitely want you in our kitchen.
A COOK’S SHIFT
Prepare food according to established recipes and menu specsFollow established food presentation guidelinesAdhere to food and equipment safety rulesAssist with ingredient prepExpedite food items accurately and efficientlyReceive and check accuracy and quality of food supply ordersSanitize and organize cooking and serving areas to ensure compliance with Health Department and Bowlero Corp standards
WHAT IT TAKES
High School Diploma or Equivalent (Optional)Well-developed interpersonal skills and a commitment to great guest servicePERKS (MORE REASONS YOU’LL LOVE YOUR JOB)
Free Bowling! $1 Arcade Play20% off Events50% off Food & BeveragesWORK ENVIRONMENT/ PHYSICAL DEMANDS:
Typical entertainment center environment where you will walk, bend and stand for periods of time, and may lift objects with some assistanceWith OVER 350 entertainment destinations spanning North America, our portfolio includes renowned brands like Bowlero, Lucky Strike, AMF, and the Professional Bowlers Association (PBA). As a company, we are committed to diversity, dedicated to our guests, and devoted to making the work-life experience a joy for one another. When work is this much fun, it doesn’t feel like work at all. Join our team of over 12,000 associates and experience the fulfillment of being part of the Bowlero family.
Job Type: Part-time
Pay Frequency: Weekly
The approximate pay range for this position is $20.00 - $28.00. Please note that the pay range provided is a good faith estimate for the position at the time of posting. Final compensation may vary based on factors including but not limited to background, knowledge, skills, and abilities as well as geographic location of the position.
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