Cook << Back to Job Postings << Search Job Postings Position: Cook Divison: Central Services Program: Community Kitchen General Overview: Prepare and serve meals as scheduled and posted cooperatively with other cooks. Maintain kitchen dining area and monitor residents when eating. Take necessary steps to keep CMI kitchen in a clean, sanitary, and orderly manner at all times. Qualifications: High School graduate preferred. 1 to 3 years’ experience in food preparation for at least 50 people. Hours: Part-Time Salary Range: $16.00 - $18.00, depending on experience. Grade Level: If interested, please email your resume & cover letter to Sarah at scabantog@communitymissions.org or call 716-285-3403 ext. 2260. We are committed to diversity in our workforce. Individuals from underrepresented groups are highly encouraged to apply.