Cook Benefits: 

Salary commensurate with experienceMedical, Vision, & DentalPaid time off11 paid holidays403 (b) Retirement savings planContinuing education and tuition reimbursement options A well-funded and managed non-profit organization driven not by the bottom line, but by helping its customersEqual Employment Opportunity (EEO)

Cook Requirements:

Experience in food service or restaurant service, preferredWarehouse worker/stocking experience, preferredMust have a valid driver’s license for state of Ohio, requiredMust be able to push/pull/lift/grasp/carry items up to 60 lbs., requiredMust be able to stand for long periods of time, requiredMust carry valid car insurance, required

 

Cook Job Description

Unique opportunity to join Maryhaven, Central Ohio’s largest and most comprehensive behavioral services provider specializing in addiction recovery. We are looking for skilled, talented, and compassionate people to join our team! Maryhaven was founded on the principles of Diversity, Equity, and Inclusion in 1953, opening our doors to serve an overlooked segment of our population, women in need of substance abuse recovery services. We remain driven by our value of excellence in quality care for all and fostering a culture that embraces dignity of all. Under the supervision of the Manager of Nutritional Services and Catering the Cook will be responsible for assisting with the preparation of meals according to selected menus and standardized recipes. The Cook is responsible for overall kitchen operations and is Nutritional Services (NS) designated person in charge when NS Manager, NS Assistant Manager, Registered Dietitian and Main Cook are off-site.