The Cook prepares all meals for residents, guests and associates, ensuring the highest quality of seasonally prepared meals is served daily through various venues while maintaining excellent sanitation and cleanliness.
Availability: Monday/Tuesday/Wednesday 3pm-8pm; Monday/Tuesday/Friday 5:30am-2pm
Pay: $20-$22/hr
What will I need to be successful in this role?
Bring a smile to work every dayBe a great team playerA high school diploma requiredMinimum 1 year of cooking experience requiredPOS user experience Ability to work a flexible schedule, including weekends and holidays as needed
Special Requirements/Certifications I may need?
A current Food Handler’s Certificate is requiredCurrent ServSafe Manager’s Certification or ability to attain within first 90 days
What’s in it for me? (Great Question!)
Competitive payA free meal per shiftHealthcare Benefits including Vision & Dental (Full-time only)Matching 401k (Full-time only)Paid Time OffRewards and Bonus OpportunitiesContinuous Training and Growth Opportunities
What do we do?
We create a great place to live for our residents and a great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for over 30 years.
All offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check. If selected for employment, the company will cover the cost of these pre-hire requirements
*Kisco Senior Living is an Equal Opportunity Employer
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