At Central Maine Healthcare our team members are committed to providing exceptional care and experiences for our community and for each other every day.

Rumford Community Home is seeking a Dietary Aide to join our team!This is a per diem position.Starting pay is $18.00.

This is a Dietary Aide position with our Rumford Community Home Long Term Care Facility in Rumford, Maine. The Dietary Aide is responsible for the assistance in all aspects of meal preparation as directed by the Charge Cook. Provides prompt and accurate assistance to the department to maintain a high quality of meals and service to all residents. Follows established policies, procedures of the facility. Follows established safe food handling practices.

Requirements:
• Must be able to read, write and follow directions.
• High School Diploma or equivalent preferred.

What It’s Like Working At RCH: 

We are all about our team members growth and health. That why we prioritize work/life balance, community-based wellness initiatives and tuition reimbursement or student loan repayment for ALL of our team members. 

CMH offers a robust benefits package that includes: 

Robust Paid Time Off (PTO) program Medical plan with enhanced Tier 1 benefits provided within the CMH system. Dental plan Vision plan Health Savings Account (HSA) Basic Life insurance at no cost Supplemental Life insurance Long-term disability insurance 401(k) or 403(b) retirement savings plans Tuition IO partnership for student loan repayment assistance and tuition assistance Family leave program for Parental Leaves Comprehensive Wellness Program 

Duties and Responsibilities:
Demonstrates Competency in the Following Areas:
1. Assists in the preparation of meals and snacks as directed by the Charge Cook or Director of Personal Care Services.
2. Assists in washing dishes following meal service.
3. Assists cook in pot and pan washing.
4. Assists cook in preparation and serving meals to the residents.
5. Responsible for cleaning assigned areas and mopping floors following sanitation and safety techniques.
6. Assists in tray assembly, tray/cart delivery, dining room service and clean up.
7. Assists with in between meal nourishment preparation.
8. May assist in receiving and storage of food supplies.
9. Other duties as assigned by cook and/or Director of Personal Care Services.
10. Must be able to understand and follow directions during meal preparation.
11. Understands and follows/complies with diets as prescribed by physician.
12. Assists in the processing of selective menus as directed.
13. Customer Service: Interacts with all individuals in a consistent manner, providing attention, support, and assistance to foster an environment of exceptional personal service.
 

If you are passionate about making a difference and are looking for your next great career opportunity, we look forward to reviewing your application!