·         Assists in food preparation and food service to residents.

·         Prepares and delivers food substitutions to residents as needed and assists residents in setting up meal tray as needed.   

·         Serves food in accordance with established portion control procedures and is responsible for ensuring diet and preferences are followed accurately for each resident. 

·         Ensures proper sanitation and storage of kitchen equipment, food and supplies.

·         Ensures that food temperatures are maintained at proper levels throughout service, and storage.

·         Responsible for sanitation of kitchen work areas; will keep them clean, dry and free of hazardous equipment,   supplies, etc.

·         Carries out garbage, cleans equipment, work tables, ranges, utensils, pots and pans, floors, and so forth as assigned.

·         May transport food carts to and from resident areas as needed.

·         Performs dishwashing and cleaning procedures.

·         Documents food, refrigerator, freezer temperatures.

·         Tests dish machine sanitization and documents accordingly. Will report any discrepancies of normal function to supervisor/maintenance department immediately.

Education: High school diploma or GED

Experience: Previous customer service and dining service experience preferred                      

Additional Information Schedule: Part-time Requisition ID: 24005901 Daily Work Times: 7am - 730pm Hours Per Pay Period: 48 On Call: No Weekends: Yes