POSITION PURPOSE

Responsible for obtaining meal orders for patients and carrying out diet orders, diet order changes, maintaining up to date diet, supplement and tube feeding orders; tallies menus and nourishment sheets. Maintain stock of oral supplements and enteral products.

SITE(S)

Froedtert Kenosha Hospital Froedtert Pleasant Prairie Hospital

MINIMUM EDUCATION REQUIRED

Basic Skill Set

MINIMUM EXPERIENCE REQUIRED

Entry Level

LICENSES / CERTIFICATIONS REQUIRED

None

SUPERVISES

N/A

KNOWLEDGE, SKILLS & ABILITIES REQUIRED

Previous one to two (1-2) years of experience in a related field preferred. Ability to read, write, hear, speak and comprehend the English language. Experience in a health care business or receptionist environment. Excellent computer and customer services skills. Knowledge of medical terminology; ICD-10, CPT and HCPCS codes and use. Familiarity with internet, email and Microsoft office. Effective written and verbal communication skills required. Demonstrates ability to efficiently organize work, while maintaining a high level of accuracy and productivity

PRINCIPLE ACCOUNTABILITIES AND ESSENTIAL DUTIES

Obtains and processes diet orders including calculation and implementation of normal and therapeutic diets. Tallies menus and processes nourishments. Utilizes proper phone etiquette to obtain patient orders. Performs various clerical duties.