Dietitian Nutritionist II Location US-LA-MONROE System ID 975028 Category Nutrition Employment Status Full-Time Posted Range $47800 to $72270 Company : Segment Desc HOSPITALS   On-Site Unit Description

Use your passion for service to create a positive impact and make a difference in the communities we serve!

 

Sodexo is seeking a Registered Dietitian for a full-time inpatient position at St. Francis Medical Center in Monroe, Louisiana. St. Francis Medical Center, a 321-bed level III trauma center, has been serving northeast Louisiana since 1913.

 

Benefits:

 

start with 3 weeks’ vacation and 3 personal days!reimbursement for AND dues, state licensure fees and CDR renewalmoney toward continuing education eventsup to $5000 tuition reimbursement annually 

 

Reporting to the Clinical Nutrition Manager, the successful candidate will:

 

provide exceptional nutrition care to patients on inpatient med/surg units;  participate in Performance Improvement and Quality Management projects as assigned;be knowledgeable of the Nutrition Care Process; andefficiently and effectively organize clinical nutrition and patient care responsibilities. 

 

Is this opportunity right for you? We are looking for candidates who have:

 

Registered Dietitian credentials;excellent communication, leadership and customer service skills;the ability to work well with physicians, nursing and ancillary staff; anda strong commitment to excellence in all aspects of patient care.

 

Learn more about St. Francis Medical Center

 

Not the job for you?

At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs.

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements

Basic Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) 

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) 

 

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire.  In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

 

Basic Functional Experience - 3 years experienced practitioner able to work with minimal supervision

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.