Welcome page Returning Candidate? Log back in! Dishwasher | Steward Job Locations US-TX-Austin Posted Date 20 hours ago(12/19/2024 3:42 PM) Requisition ID 2024-117476 # of Openings 1 Category (Portal Searching) Culinary Location

 

 

Barton Creek Country Club’s success is due to its dedicated, intelligent and self-motivated family of associates who work together to deliver personalized service to the club’s members and maintain the company’s trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged, then this is the place for you.

 

Barton Creek Country Club associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, Barton Creek Country Club may be your perfect match.

Job Description

Omni Hotels & Resorts is seeking Dishwasher for the beautiful new Barton Creek Resort & Spa! 

If you love hospitality, creating amazing customer experiences, and the structure and benefits that come from working with a hotel company then you will love working with Omni! We are proud to announce that we are the highest rated hotel company on Glassdoor's 2019 Best Places to Work list!

Responsibilities Promptly and carefully sort soiled ware so that it can be put through the dish or pot machine properly. Quickly wash all ware and replace in storage areas as designated. Keep dish machine properly cleaned and filled with water per hotel standards. De-tarnish/polish silver for proper appearance. Clean kettles, tilt skillets, pots and pans promptly and completely so cooks can carry out their work. Comply with attendance rules and be available to work on a regular basis. Transport and clean cooking utensils and service ware in order to provide cooks, banquet servers and food servers with appropriate equipment for guests' dining experience. Performs duties to maintain kitchen work areas and restaurant equipment and utensils in clean and orderly condition. Sweep and mops floors. Washes worktable, walls, refrigerators, and meat blocks. Separates and removes trash and garbage and places it in designated containers. Steam-cleans or hoses-out garbage cans. Sorts cardboard boxes and put through bailing machine. Washes pots, pans, and trays by hand. Scrapes food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine. Runs glasses through dish machine twice. Understands OSHA regulations. Puts away and rotates stock. Puts away all clean utensils and stock in designated areas. Maintains personal hygiene. Perform any other job related duties as assigned. Qualifications

 

Must have a valid Food Handlers LicenseMaintain cleanliness of work area at all times. Strong customer service orientation and skills. Excellent safety and sanitation skills. Create courteous, friendly, professional work environment.  Must be able to life 50lbs

 

Omni Hotels & Resorts is an equal opportunity employer. The EEO is the Law poster and its supplement are available using the following links:EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement 

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com

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