Job Description

Description

A Dunkin’ Restaurant Team Member is responsible for preparing food and beverages according to Dunkin’ Brands operational standards, providing guests with great service and maintaining a clean, safe, and organized workspace.

Here’s who we’re looking for:

Someone who comes to work with a positive attitude ready to provide an exceptional guest experienceA team player who excels in a fun, fast-paced environment while following brand standards as well as safety/sanitation standardsSomeone with a great attitude who has a desire to learn and is able take feedback from their supervisor and run with it

Key Competencies

Works well with others in a fast-paced team environmentOn time, demonstrates honesty and a positive attitudeWillingness to learn and adapt to changeGuest focused

Physical Demands/Working Conditions:

Standing on feetRepetitive motion including bending, stooping and reachingLifting objects including boxes, ice and productWorking in a small space

Benefits of working for a Dunkin' franchisee:

Free meals and beverages during your shiftsCompetitive wagesFun, team-oriented environmentPotential for growth within the company for those who are looking to advance their careerApply today, interview tomorrow, and start the following day!

Shifts Available:

4am - 12pm

5am - 1pm

6am - 2pm

7am - 3pm

12pm - 6:30pm

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees, and we make it a priority to ensure their success.

Crew Members are the foundation of what keeps the store and America running. We are looking to add to our team of positive, energetic employees who are passionate about the Dunkin’ Brand and delivering exceptional customer service.

Apply now to join our amazing team!

Requirements
Provide excellent guest satisfaction, service speed, and product qualityPrevious experience working in a cafe or quick service restaurant preferredShow passion about results by setting compelling targets and delivering on commitmentsMeet safety and sanitation standardsAnticipate and understand guests’ needs and exceed their expectationsWorks well in a team environment
About

In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts. Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.

We are a locally owned and operated Dunkin' franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day. Join our team today!

You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs which can vary among franchisees.