Condé Nast is a global media company producing the highest quality content with a footprint of more than 1 billion consumers in 32 territories through print, digital, video and social platforms. The company’s portfolio includes many of the world’s most respected and influential media properties including Vogue, Vanity Fair, Glamour, Self, GQ, The New Yorker, Condé Nast Traveler/Traveller, Allure, AD, Bon Appétit and Wired, among others.

Job Description

Location:

New York, NY

We are seeking rising college seniors who are currently pursuing a Bachelor's degree to join an exciting 10-week summer internship experience starting June 9th, 2025. As an early career professional, you will be part of a paid internship program that will include a robust learning and training curriculum, mentorship from employees in your selected field, access to senior leaders, and more. As an intern, you will be assigned challenging projects based on the area of the business you will be supporting. In your role, you will have the opportunity to contribute and make a real impact. 

Candidates must be:

Rising senior graduating in 2026 

Ability to work out of our 1 WTC office on a hybrid basis (4x a week on site) 

Available June 9, 2024 - August 18, 2025 

*Application period closes Feb 27, 2025

 

Job Description:

The Editorial Intern will be a vital member of the Bon Appétit and Epicurious team, supporting editors and departments across both food brands. In this role, the Editorial Intern will be immersed in the world of food, helping build and create content that lives across our platforms, including in the new Epicurious app. 

Responsibilities may include:

Assisting Bon Appétit and Epicurious teams with a wide array of day-to-day tasks including building recipes and articles in our CMS, writing galleries and blogs, helping to update evergreen content, conducting research for editorial projects, and helping support the brands across platforms

Pitching and taking assignments for BA and Epicurious stories across all content verticals

Attending and participating in staff meetings, including editorial brainstorms 

Assisting and collaborating across teams on select special projects, packages, and tentpole editorial events, as needed 

The ideal candidate will:

Be highly organized and proactive

Be enthusiastic and open to feedback 

Be willing to get involved in many different projects

Possess strong writing and interpersonal communication skills

Have knowledge of and passion for food; culinary training a bonus

Be up to date on food culture and social media trends—i.e., always know what people are talking about right now 

Bring a fresh perspective to content and special projects 

Understand the basics of SEO and analytics, or have a deep willingness to learn

Hourly Pay: $25/hr

What happens next?

If you are interested in this opportunity, please apply below, and we will review your application as soon as possible. You can update your resume or upload a cover letter at any time by accessing your candidate profile.

Condé Nast is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, age, familial status and other legally protected characteristics.