West Vancouver, British Columbia, Canada
34 days ago
Executive Sous Chef
Executive Sous Chef
Full Time, Permanent
Vancouver, BC

Our client, a reputable ski resort in West Vancouver, is seeking a passionate culinary leader with a flair for creating exceptional dining experiences for guests. This is a unique opportunity to join a vibrant team dedicated to providing unforgettable culinary moments amidst the stunning backdrop of the mountains.

Perks and Benefits: Competitive salary plus bonus Enjoy access to skiing, riding, cross-country skiing, snowshoeing, and snow tubing benefits, including all-mountain access plus lessons  A supportive and collaborative work environment with a passionate team.  Opportunities for professional growth through training, mentorship, and the chance to lead and develop a diverse culinary team. Access to health and wellness programs to support your physical and mental well-being. Freedom to experiment with new recipes and concepts, contributing to exciting menu creations. And many more!  What You Will Be Doing: Collaborate with the management team to conceptualize and create diverse, seasonal menus that reflect current culinary trends and guest preferences. Lead and inspire kitchen staff by providing hands-on training, mentorship, and support to ensure high standards of food preparation and presentation. Actively interact with guests to gather feedback, address culinary concerns, and enhance their overall dining experience. Monitor food quality, taste, and presentation to ensure consistency and excellence across all dishes served in various outlets. Oversee food costing and inventory management, implementing strategies to minimize waste while maximizing profitability. Ensure all kitchen operations adhere to health and safety standards, implementing training to maintain a safe work environment. Who You Are: Passionate about food and the culinary arts, dedicated to excellence in every dish created Over 4 years of experience in kitchen management Enjoys teaching and mentoring team members, fostering their growth and success in culinary careers Available to work weekends Holds a valid driver’s license

ABOUT US:

TPD is a leading workforce solutions provider with a mission to help individuals succeed by providing access to opportunities in jobs, careers, and professional development. A niche provider serving North America, we specialize in placing skilled candidates within the Manufacturing, Semiconductor, and Mining industries. Whether you seek flexible or permanent positions, we assist in starting, changing, or advancing careers in a way that aligns with your goals.

 

 

We are an Equal Employment Opportunity employer that values the strength diversity brings to the workplace. All qualified applicants, regardless of race, color, religion, gender, sexual orientation, marital status, gender identity or expression, national origin, genetics, age, disability status, protected veteran status, or any other characteristic protected by applicable law, are strongly encouraged to apply. Accommodations are available on request for candidates taking part in all aspects of the selection process.

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