Springfield, MO, US
8 days ago
Fire & Ice Restaurant Manager
Welcome page Returning Candidate? Log back in! Fire & Ice Restaurant Manager Job Locations US-MO-Springfield Posted Date 17 hours ago(9/30/2024 9:54 AM) Job ID 2024-4460 # of Openings 1 Category Fire & Ice Overview

Fire& Ice Restaurant & Bar is currently seeking an experienced Restaurant Manager to join our Food & Beverage team!

 

The ideal candidate will have a passion for service industry, exceptional leadership skills, and a strong background in restaurant management.

This Rare Opportunity Features the Following Benefits:

Unbeatable Health/Dental/Vision Insurance Benefits at Extremely Reasonable RatesFLEXIBLE SCHEDULEVacation & Sick TimeOn Site Fitness Club: Weight Training Center, Cardio Lounge, Aerobics & Yoga Classes, Basketball CourtOn Site Salon, Spa & BarbershopOn Site Daycare CenterOn Site Doctor’s Office & Chiropractor401k Retirement PlansAn Innovative Wellness Program that Pays You to be HealthyTuition Reimbursement ProgramsUnlimited Amount of Growth Potential – The Size of Prime Gives You Opportunities! Responsibilities Anticipates guest needs and ensures that service exceeds expectations to ensure a memorable and pleasant dining experienceCoordinates food service between kitchen and service staffAssists with private dining setup, service and tear downAssists in the hiring and training of all FOH associatesInsures proper staffing levels according to forecasts and seasonal trendsEnsures profitability by helping to maintain proper staffing levels in both Front and back of house.Responsible for ordering and maintaining liquor inventory and cost controlsAvoids legal challenges by conforming to the regulations of the alcoholic beverage commission and insures all FOH staff is current in MO SMART alcohol trainingMaintains safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and proceduresMaximizes bar profitability by ensuring portion control, monitoring accuracy of charges and end of month inventoriesMaintains communication with Hotel/Restaurant Management team Qualifications Full-service restaurant management experience to include extensive bar and wine knowledgeDedication to providing exceptional customer serviceMust be able to manage multiple priorities and have the ability to work calmly in a fast-paced environment.Excellent communication skillsStrong interpersonal and conflict resolution skillsAbility to train and motivate staffWill work a varied schedule to include days, nights and weekends. Options Apply for this job onlineApplyShareEmail this job to a friendRefer Sorry the Share function is not working properly at this moment. Please refresh the page and try again later. Share on your newsfeed Application FAQs

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