Overview Food & Beverage Control Clerk Monitor the receiving, storage and distribution of food, beverages and general merchandise purchased. Responsibilities Verify correct product quantities being requisitioned from inventory storerooms. Process receiving reports and update computer system with correct quantities received from vendors. Also, update computer system with vendor account reconciliation. Conduct physical inventories in Food & Beverage storerooms, and off-site warehouse. Research out-of-stock conditions and inventory variances in the storerooms and warehouse. Run, collate and distribute computer-generated audit reports and user-generated reports. Verify and process direct charge purchases for F&B outlets. Expedite the issuing of F&B products to insure that perishable items are removed from the staging area in a timely manner. Perform other duties and responsibilities as requested Qualifications Food & Beverage product knowledge preferred. Inventory experience preferred. Ability to use a 10-key calculator by touch, a telephone, a photocopy machine and previous computer experience. High School or GED equivalent. 2 or more years of experience. Minimum age requirement is 18. Pay Range USD $17.00 - USD $17.00 /Hr.