**Description** Hourly Wage Estimate: $15.00 - $21.00 / hour Learn more about the benefits offered ( https://careers.hcahealthcare.com/pages/employee-benefits-and-rewards ) for this job. The estimate displayed represents the typical wage range of candidates hired. Factors that may be used to determine your actual salary may include your specific skills, how many years of experience you have and comparison to other employees already in this role. The typical candidate is hired below midpoint of the range. **Introduction** Do you want to join an organization that invests in you as a(an) Food - Nutrition Svc Associate? At Eastern Idaho Regional Medical Center, you come first. HCA Healthcare has committed up to $300 million in programs to support our incredible team members over the course of three years. **Benefits** Eastern Idaho Regional Medical Center, offers a total rewards package that supports the health, life, career and retirement of our colleagues. The available plans and programs include: + Comprehensive medical coverage that covers many common services at no cost or for a low copay. Plans include prescription drug and behavioral health coverage as well as free telemedicine services and free AirMed medical transportation. + Additional options for dental and vision benefits, life and disability coverage, flexible spending accounts, supplemental health protection plans (accident, critical illness, hospital indemnity), auto and home insurance, identity theft protection, legal counseling, long-term care coverage, moving assistance, pet insurance and more. + Free counseling services and resources for emotional, physical and financial wellbeing + 401(k) Plan with a 100% match on 3% to 9% of pay (based on years of service) + Employee Stock Purchase Plan with 10% off HCA Healthcare stock + Family support through fertility and family building benefits with Progyny and adoption assistance. + Referral services for child, elder and pet care, home and auto repair, event planning and more + Consumer discounts through Abenity and Consumer Discounts + Retirement readiness, rollover assistance services and preferred banking partnerships + Education assistance (tuition, student loan, certification support, dependent scholarships) + Colleague recognition program + Time Away From Work Program (paid time off, paid family leave, long- and short-term disability coverage and leaves of absence) + Employee Health Assistance Fund that offers free employee-only coverage to full-time and part-time colleagues based on income. Learn more about Employee Benefits (https://careers.hcahealthcare.com/pages/employee-benefits-and-rewards) **_Note: Eligibility for benefits may vary by location._** You contribute to our success. Every role has an impact on our patients’ lives and you have the opportunity to make a difference. We are looking for a dedicated Food - Nutrition Svc Associate like you to be a part of our team. **Job Summary and Qualifications** Prepare food (toast, bagels, cold cereals, condiments) and serve food as per HACCP, Idaho Food Code and FNS ICARE standards for safe, accurate, high quality food with minimal waste and within designated service time frames. Set up tray line station; assist with meal tray assembly. Stock up and clean up tray line station and dish room area. Deliver meal carts to nursing units. Retrieve meal carts and late meal trays. Set up, clean up and take down dish machine and dish room. Wash and sanitize dishes, utensils, pots, and pans; store clean dishes in designated locations. Wash and sanitize meal carts. Remove trash from the department. + Set up and stock tray line station, assemble serving utensils for correct portion control; seek management input for food quality or food display issues + Assemble trays as per written menu selections, non-select guidelines or menu cycle and portion control guidelines to provide food as ordered (food allergies, diet/therapeutic diet, modified texture diet items, patient requests, correct portions). Use meal tray set up diagram. + Evaluate food quality by tasting, smelling, visual inspection, and exercising personal judgment to determine that food meets the established quality standards. Insure food safety by taking the holding temperature of foods for tray line, also document late trays on log. + Pull/prep and stock items needed for the following day as assigned. Use stock up list to stock areas (food, supplies, dishes). + Clean up tray line station after meal service. Follow stock up list to stock tray line station (food, supplies, dishes) after meal service + “Clean as you go” and maintain a clean, neat and orderly work area including counters and floors with walk in/reach in coolers and freezers kept organized and clean. Clean up dish room area. Use job specific cleaning list to complete cleaning duties as assigned. + Deliver patient meal tray carts to nursing units; Retrieve patient meal tray carts from nursing units as per established time frames to allow patients enough time to eat; Check dirty meal tray carts and return trays to department for washing. + Set up dish machine and dish room with soaking solutions, racks, etc; Break down and clean dish machine as specified; Trash removal throughout the department including the cafeteria. + Check dish machine temperatures are hot enough for washing and sanitizing with documentation on the Dish Machine Temp QC Log. Double check dish machine temp with a T stick weekly. Takes corrective action if dish machine temps do not meet standards; inform supervisor if adequate dish machine temperatures not attained so emergency dish washing process may be used. + Disassemble meal trays; pre-scrape and flush, sort and soak dishes, silverware and utensils. + Contact supervisor when isolation trays, body fluids or medication is found on meal tray or isolation tray returned to the department. + Pre-scrape, flush and wash pots and pans in the 3-part sink and take to dish machine to be washed and sanitized. + Chemically clean and sanitize meal carts; deep clean meal carts and late tray carts as per schedule. + Keep cafeteria meal tray window clear and cafeteria garbage emptied. + Handle clean dishes, silverware and utensils by non-food contact edges/surfaces, dishes are air dried with no wet stacking, uses cart to transport for efficiency and prevent cross contamination **What qualifications you will need:** Idaho Driver’s License - _Required_ Eastern Idaho Regional Medical Center (https://eirmc.com/) (EIRMC) is a full-service hospital with 318+ patient beds. Our hospital is the largest medical facility in the region. We serve southeast Idaho, western Wyoming, Yellowstone National Park, and parts of Montana. Our facility has an ER, a Level II Trauma Center, a Level 1 ICU (one of two in Idaho), and the only Burn Center in the state of Idaho. We have the region’s only Pediatric Intensive Care Unit for critically ill children. Our 74-bed Behavioral Health Center offers inpatient and outpatient mental health care for adolescents and adults. We are part of the HCA Healthcare network - which includes more than 300 affiliate facilities across the country – offering our colleagues the opportunity for travel and relocation. HCA Healthcare and EIRMC are all about caring for people. This care extends to patients, families, and colleagues. HCA Healthcare has been recognized as one of the World’s Most Ethical Companies® by the Ethisphere Institute more than ten times. In recent years, HCA Healthcare spent an estimated $3.7 billion in cost for the delivery of charitable care, uninsured discounts, and other uncompensated expenses. "Good people beget good people."- Dr. Thomas Frist, Sr. HCA Healthcare Co-Founder We are a family 270,000 dedicated professionals! Our Talent Acquisition team is reviewing applications for our Food - Nutrition Svc Associate opening. Qualified candidates will be contacted for interviews. **Submit your resume today to join our community of caring!** We are an equal opportunity employer. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.