**Unit Description** **Serve wellness as you create an environment that feels more like home.** Join Sodexo as a **Food Operations Manager 2** at **UT Health San Antonio Multispecialty and Research Hospital,** a 144-bed facility located in **San Antonio, TX** . As a Food Operations Manager, you will be responsible for managing retail operations and patient dining prioritizing patient satisfaction. The successful candidate will produce a high quality standard of food production and presentation for the patients and guests while fostering employee engagement and workplace safety. **If you have a background in retail and/or patient services working in healthcare, you're encouraged to apply!** **The successful candidate will:** + evaluate and develop service levels for the overall Patient Services Program targeted to exceed patient and customer satisfaction; + oversee Sodexo’s Patient Dining Program and daily meal rounding inclusive of service recovery; + perform tray assessments to ensure food quality and presentation and tray accuracy; + exceed Sodexo standards for Gold Checks and achieve successful regulatory inspections and audits. + strong management skills, preferably in healthcare. **We are looking for candidates who have:** + has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively; + has the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; + can demonstrate working knowledge of Sodexo Food Management Systems (FMS) and Market Connections (MSC), and is proficient in computer skills and report management experience. Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs. **Not the job for you?** At Sodexo, we offer Culinary positions in a variety of business segments, including Corporate, Schools, Campus, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. **What We Offer** Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: + Medical, Dental, Vision Care and Wellness Programs + 401(k) Plan with Matching Contributions + Paid Time Off and Company Holidays + Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. **Qualifications & Requirements** Basic Education Requirement - Associate's Degree or equivalent experience Basic Management Experience - 2 years Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer. **Location** _US-TX-SAN ANTONIO_ **System ID** _976200_ **Category** _Food Service_ **Relocation Type** _No_ **Employment Status** _Full-Time_ **Posted Range** _$53000 to $80300_ **Company : Segment Desc** _HOSPITALS_ _On-Site_