**not a tipped position**

Full Time Position / Part Time Position available

Flexible Shift

 

Job Description

Deliver food orders to customers quickly and accurately Uphold sanitation and food safety principles Bus tables by removing dirty dishes and trash Check in with customers to ensure their experience is satisfactory Relay reports of customer satisfaction to the management and relevant parties Ensure patrons have all the appropriate tableware they need to properly enjoy their food Assist setting up tables before service with appropriate utensils, napkins and decorations Handle various impromptu requests from customers Assist other departments as needed Delivers food to the bar, or the designated area on a timely and accurate manner sets up the napkins, silverware and condiments for the next shift