GENERAL DESCRIPTION / PRIMARY PURPOSE:

Assist FSQA team in fulfilling Food Safety related duties. Duties include reviewing, uploading and organizing Dole documentation for growing, harvesting processing and cooling operations. 

 

MAJOR RESPONSIBILITIES AND TASKS/DUTIES OF THE POSITION:

• Ensure FSQA files are uploaded as appropriate, up-to-date and organized. • Assist in maintaining invoice tracking system and other required programs.   • Responsible for inventory and ordering of FSQA supplies • Ensures all FSQA equipment is in good repair and that equipment vendor calibration is kept up to date • Ensure all training records (safety, FOOD SAFETY, QA) are up to date and organized. Assist in the coordination of training efforts. • Assists FSQA specialists with daily/weekly reports  • Data entry for food safety and quality information • Work closely with FSQA Managers and Specialists to ensure Good Agricultural Practices (GAP) & Good Manufacturing Practices (GMP) are in place with growing, harvesting, processing and cooling operations. • Distribution of plant foreign object findings by directly communicating to internal teams, growers and harvesters. • Maintaining and monitoring hourly employee trainings and other related documentation. • Collect and distribute Food Safety documentation, audits and other requested information. • Assist in the Commodity Sales Program; aiding in approving purchases of product through brokers. • Follow all food safety requirements and GMP’s as applicable for this position • Manage pathogen sampling program • Other duties as assigned