Job Description:

As a Food Safety Quality Assurance Supervisor, you will:

Perform weekly / monthly audits of food safety at the facility and develop corrective actions, including following up with different departments to verify work complete

Work with the Technicians performing daily tasks for coverage on the floor and consistent on the floor training and coaching

Develop SOP’s and training programs based on SOP’s

Maintain inventories of Food Safety and Quality Management items

Develop weekly reports on KPI’s of Food Safety, Safety, and training which is communicated interdepartmentally

Work on special projects including but not limited to our EMP, Shelf Life, quality specifications and product sampling

Requirements:

3+ years of experience in a Quality Assurance role, preferably in the food processing industry

Must display excellent understanding of sanitation practices and effectiveness of verification

Familiarity with BRC, FSMA, HACCP, HARPC, SQF, FDA, USDA

Experience in Produce and RTE Food manufacturing environment

Extensive knowledge in microbiology/chemistry of food products

Collaboration with other supervisors and team members in a positive and professional manner

Bilingual preferred

Benefits

Competitive pay + bonus potential

Unlimited PTO

401k with company match

Health, dental, and vision insurance

Growth potential with a fast-growing company

Complimentary Salad and Go food

Consistent with the Americans with Disabilities Act (ADA), Salad and Go will provide reasonable accommodation to participate in the job application or interview process when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship.

Salad and Go is proud to be an equal opportunity employer.