Position Summary: Performs duties related to the safe ordering, preparation, handling, storage/distribution and serving of food. Works with a variety of modified and cultural diet variations. Provides a safe, clean environment and responds effectively to customer needs. May perform Lead duties when designated. May handle cash in retail areas. May perform other duties as assigned

Job Qualifications: [Required] High School Diploma or equivalent. Must obtain High school diploma or GED equivalent within 12 months of employment. (In lieu of a high school diploma or GED equivalent requires a minimum of 5 years relatable experience). California Food Handlers Card; for Lead position must have ServSafe Certificate.

[Preferred Qualifications]: Prior food service experience.

Salary range: $21.00 - $23.52. Salary will be commensurate with experience.