Our team is growing and we have a variety of opportunities available for Food Service Attendants. If you’re passionate about patient care and looking for a career that offers great benefits and plenty of room for growth, we invite you to explore this opportunity today! UPMC Shadyside Hospital is looking to hire full-time, flex full-time, part-time, and casual Food Service Attendants to support its patient services department. This position will work holidays and weekends. Candidate must be able to work between the hours of 5:00am to 8:30pm. Candidates must have open availability. Individuals hired into this role must comply with UPMC’s COVID vaccination requirements upon beginning employment with UPMC. Refer to the COVID-19 Vaccination Information section at the top of this page to learn more. **Responsibilities:** + Adheres to department procedures regarding the operation of all food service equipment. + Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers. + Assembles and serves meals according to diet orders, menus and patient / guest specific requirements. + Assures the necessary food and service equipment / utensils are secured for assigned area prior to meal service. + Inventories and stocks bulk supplies, following established procedures and designated time frames. + Maintains food safety and quality by applying HACCP principles throughout service. + Patient Service Specific Responsibility: Serves patient meal tray using the designated department script, to include proper patient identification. + Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines. **Qualifications** : + High School Diploma/GED **_OR_** 1 year of previous job experience required in lieu of High School Diploma/GED **Licensure, Certifications, and Clearances:** + Act 34 Criminal Clearance **UPMC is an equal opportunity employer. Minority/Females/Veterans/Individuals with Disabilities**