The Food and Nutrition Department at UPMC Western Maryland is looking for a part-time Cashier! 

As a Cashier, you’ll play a key role in ensuring our customers have a smooth checkout experience by accurately handling their purchases. You’ll also help keep our cash registers secure throughout your shift, and assist with food prep.

This is a part-time night shift positions that may work shifts from 10:30 pm to 6:00 a, 8:00 pm to 4:30 am, and/or 5:00 am to 1:30 pm. This schedule also includes rotating weekend and holiday shifts. 

If you have prior cooking/cashiering experience, and a passion for providing top-notch customer service to our patients and employees, please apply!

Responsibilities:

Maintains work areas in clean and orderly condition according to HACCP guidelines. Collects money from cash customers and returns change accurately in accordance with established cash handling procedures Sets up cashier’s station at beginning of shift and maintains funds appropriately throughout shift Records miscellaneous non-monetary purchases accurately Ensures food products are charged accurately by consistently checking the portion sizes and verify contents according to department procedure. Notifies supervisor/manager of any portion discrepancies immediately