Food Service Helper - Per Diem Sub - for Summer Work Program JobID: 2000 + Position Type: Summer Work (Non-Certified)/ Food Service Helper + Date Posted: 2/21/2025 + Location: Food Services + Closing Date: 03/21/2025 This is for a Summer Work position and is not considered a BOCES ESY position. Applicants are encouraged to also apply to all other positions that they are qualified for such as those found on the BOCES ESY posting. LOCATION OF POSITION:Monroe One BOCES - 41 O’Connor Road, Fairport NY 14450; Food Service Department TERM OF EMPLOYMENT:July 10, 2025 - August 20, 2025.Per Diem Sub, Various Hours - Monday-Friday. SALARY: $15.50 per hour or your 2025-26 rate in this title for current Monroe One Boces staff DUTIES: 1. Food preparation (salads, sandwiches, etc.) 2. Portion desserts, salads, and fruits for serving. 3. Wash, trim and prepare vegetables. 4. Set up serving lines. 5. Operate kitchen appliances. 6. Serve food. 7. Operate dish machine and wash pans and utensils. 8. Assist in cleaning of kitchen and dining area. 9. May serve as cashier. 10. Assist in vending operations. 11. Must be able to lift 50 pounds. 12. Delivery service of food to off-site BOCES facilities. 13. Stock and put away food supplies upon delivery. 14 Other tasks as requested by management. QUALIFICATIONS: 1. Basic understanding of kitchen operation. 2. Training will be provided. 3. Physically able to perform essential functions of the position (with or without reasonable accommodation). Employment is contingent upon student enrollment and availability of programs. First consideration to current BOCES employees if applications are submitted by 3/21/2025.