+ Assists cooks in phases of food preparation involving lesser degrees of skill than those of Cook or Assistant Cook. + Assists in the preparation of salads and desserts. + Cleans, washes, and otherwise prepares vegetables and fruits for cooking. + Washes dishes, pots and pans by hand or machine. + Cleans kitchen or dining areas. + Cleans work areas and equipment such as counters, trays, tray carts, hot food tables, coffee urns, toasters, etc. + Handles food and equipment in accordance with sanitary practices. + Fills sugar bowls and salt and pepper shakers. + Attends inservice training sessions. + May assemble items for bag lunches. + May set tables and clear them after meals. + May act as cashier. + Does related work as required. Upon completion of the hiring process, including all mandatory paperwork, candidates for all substitute positions must receive WCSD Board approval as a WCSD substitute prior to starting assignment date. Job Qualifications High School Diploma or General Education Degree (GED) preferred Fingerprint clearance through NYS TEACH (NYSED) (https://www.nysed.gov/educator-integrity/fingerprinting) is required (Applicant for Employee) Application Deadline:06/30/2025 Civil Service Title: Food Service Helper