Arlington, Texas, USA
3 days ago
Food Service Team Member - Friday-Sunday Availability Required

To apply NOW text FUN to: 469-780-1400 Hungry for a great job with filling experience? If you love good food (who doesn’t?), you’ll crave being surrounded by the flavors of Six Flags as part of our foods team. Whether you’re preparing, serving, or selling food for restaurants, outdoor carts, or catered outings, you’ll enjoy amazing perks and have fun both inside and outside the kitchen.

What's In It For You

FREE Park admission for you! FREE additional tickets for friends and family! Discounts on food and merchandise  Discounted season passes  Promotion opportunities!  Diverse working environment  Scholarship opportunities Exclusive employee parties, events, giveaways, discounts, and more!  Free access to Texas area attractions and other regional theme parks!  Job and Career Building Skills Flexible scheduling and more!  

What You Will Be Doing

Provide exceptional guest service while surrounded by roller coasters Greet and ask guests about their favorite ride as they walk up to your location Take guests’ orders, offering suggestions and upsells about the most delicious menu items Feed hungry guests promptly and satisfy growling stomachs with fresh, made-to-order foods Operate Point of Sale (POS) cash registers, receiving money and returning proper change Prepare everything from double bacon cheeseburgers to ice cold soft drinks to delectable funnel cake sundaes and more. Fill condiment dispensers, wipe down tables, wash dishes, and keep all areas clean and safe for guests

 

 How You Will Do It

Ability to work in an environment as fast-paced as our coasters  Demonstrate a strong work ethic and commitment to the Six Flags mantra Friendly, outgoing personality inviting guests to your station Ability to work with a team to relay food orders as needed  Positive attitude to make guests excited about their meal Have a passion for delicious food Following all Six Flags grooming and sanitation guidelines

  What You Will Need

Must be 15 years or older Basic computer literacy  In foods you must be able to stand, walk, stoop, bend, and reach throughout your shift Excellent verbal communication skills Able to work a flexible schedule, including weekends and holidays
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