BayCare is currently in search of our newest Team Member who is passionate about providing outstanding customer service to our community. We are looking for an individual seeking a career opportunity with one of the largest employers within the Tampa Bay area.

The Food Services Coordinator is responsible for:

Coordinating distribution and service to patients and cafeteriaAssisting with team member functions including interviewing, performance appraisals and disciplinary actionCoaching and scheduling current team members training Performing all other duties assigned

 

Why BayCare?

Our network consists of 16 community-based hospitals, a long-term acute care facility, home health services, outpatient centers and thousands of physicians. With the support of more than 34,000 team members, we promote a forward-thinking philosophy that’s built on a foundation of trust, dignity, respect, responsibility and clinical excellence. Our team members focus on tomorrow by achieving personal and professional success today. That's why you'll thrive in our forward-thinking culture, where we combine the best technology with compassionate service. We blend high-tech with high-touch in ways that are advancing superior health care throughout the communities we serve 

Certifications and Licensures

Required ServSafe food safety certification within 1 year of hire

 

Education

Required - High School or equivalent

 

Experience

Required - 1 year food servicePreferred - 1 year coordinator role experience

 

Specific Skills

Collaborate with a teamDelegation and organization skillsWritten verbal and interpersonal skillsKnowledge of regulatory standards