Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters

Posting End Date: Accepting applications until job is filled and/or up to 60 days from the posting date

Job Location: Fort Morgan, CO
Job Type: Full Time
Shift(s) Available: 2nd
Compensation: $25.75 /hr 

Benefits Information

Medical, Dental, Vision, and Prescription Drug InsuranceHealth and Wellness IncentivesPaid Vacation and Holidays401(k) with Cargill matching contributionsFlexible Spending Accounts (FSAs)Short-Term Disability and Life InsuranceEmployee Assistance Program (EAP)Tuition ReimbursementEmployee Discounts

Principal Accountabilities

Perform monitoring duties to insure adherence to HACCP, SSOP and/or quality specifications (These may include CCP checks, AQL’s, Zone checks, product specifications, etc.).   This position includes walking and/or standing for long periods of timeCorrelate with production with out of spec parameters. (Must be able to conduct oneself in a professional manner)Write Food Safety Corrective Action reports for deviations when neededConduct root cause analysis for deviations

Required Qualifications

Must be eligible to work in the United States without visa sponsorship Must be 18 years or older Must have a high school diploma or GED and/or 2 years manufacturing or other high paced broader range of skills Ability to work with a variety of hand tools and lift 20lbsAbility to read, write, and speak EnglishMust have computer skills using Microsoft Office packageAbility to stand/walk for extended periods of timeAbility to work in a hot environmentMust have 12-month experience in manufacturing or other high paced environmentsWork history or resume must be attached to application

Preferred Qualifications

Previous food safety, quality, or food manufacturing experience preferredPrevious Cargill experience Work history in the past 12 months 

Considered candidates will receive a phone call from a (952) area code. Please note that this position does not include relocation reimbursement

Equal Opportunity Employer, including Disability/Vet