General Manager 4 - Food Location US-NJ-CAMDEN System ID 977924 Category Food Service Relocation Type No Employment Status Full-Time Posted Range $73400 to $110990 Company : Segment Desc CORPORATE SERVICES SEGMENT (US)   On-Site Role Overview

In this very hands on General Manager 4 role, the General Manager will have a MV of about 1.5 million and oversee the day to day operations of the cafe, office coffee, and day care, with providing assistance for the day to day catering business as needed. Other Duties will include, but not limted to:

Managing the client relationshipResponsible for budget/financesLeading and developing a team of 8 hourly employeesOversee the day to day operationEnsuring quality and presentationCustomer ServicesHR related duties

Corporate Services 

Sodexo provides our corporate service partners with a diverse range of food services and integrated facilities management possibilities. From restaurants to delivery options, to streamlined operations and cutting-edge technology, Sodexo creates a safe, vibrant, and eco-friendly workplace.

 

Incentives Monday - Friday with some evenings and rare weekends What You'll Do Managing the client relationshipResponsible for budget/financesLeading and developing a team of 8 hourly employeesOversee the day to day operationEnsuring quality and presentationCustomer ServicesHR related duties What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring An Associate’s Degree or equivalent experience.Strong financial acumenPossess excellent leadership and communication and presentations skills, maintaining high culinary standards.Demonstrate strong coaching and employee development skills.Thrive in a dynamic fast paced environment Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

 

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement - Bachelor’s Degree or equivalent experience  
Minimum Management Experience - 5 years              
Minimum Functional Experience - 5 years