General Manager 6 - Food Location US-CO-GOLDEN System ID 977339 Category Food Service Relocation Type Yes - According to Grade Employment Status Full-Time Posted Range $107200 to $161920 Company : Segment Desc UNIVERSITIES   On-Site Role Overview

Grow your career and develop a team that shares your desire to make a difference

Sodexo Universities is seeking an experienced General Manager 6 (Food Service Director) for the Colorado School of Mines in Golden, CO.  Our successful candidate will develop excellent client relationships and mentor and promote our salaried and hourly team.                                                                                                        

 

Incentives With a competitive salary of $105,000 - 130,000, this position is Bonus Eligible through the Annual Incentive Plan.  Enjoy holidays and campus breaks off!   RELOCATION is also offered for this exciting opportunity!  What You'll Do

This student focused role will:

lead with exceptional financial acumen,facilitate top quality dining options and implement innovative concepts to maintain high customer satisfaction survey scores mentor and promote staff, manage influential communication with executive clients

 

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

 Is this opportunity right for you? We are looking for candidates who:

Have 3-5 years previous success as General Manage / Food Service Director in a campus dining account,Develop exceptional client relationships, ensure the fulfillment of all contract commitments, as well as lead and motivate the management teamPossess strong leadership skills, financial acumen, culinary knowledge, and food and beverage cost controlsAre successful bringing in innovation and solutioning to help our clients meet their mission/goals.  Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

 

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement: Bachelor’s degree or equivalent experience
Minimum Management Experience: 5 years
Minimum Functional Experience: 5 years