WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #2 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE. 

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Conrad London St James is one of Hilton’s three global luxury brands and reflects the bold, inspired and personalised service we offer our guests. The hotel is renowned for its excellent service and is in the top 5% of hotels in London and the Top 10% in the world.

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A World Of Rewards

\n\nHourly rate: £13.00 plus an expected average annual service charge likely to be £2,000 plus paid for extra hours worked\nA global travel program for team members\nUniforms\nMeals whilst on duty\nTo be part of a fabulous team\n\n

The hotel located in the heart of Westminster, as well as 256 beautifully appointed bedrooms our outlets within the hotel offer its teams the opportunity to join exciting food and drink concepts, with the standards and luxury service Conrad is famous for. Supported by celebrity chef Sally Abe, they consist of: 

\n\nThe Blue Boar Pub, opened May 2021, which is a contemporary take on a British pub \nThe Hedgerow, the hotel’s first cocktail bar, which takes inspiration from the beauty of the traditional British countryside \nThe Pem, a glamourous and elegant restaurant in the centre of the hotel showcasing classic British cuisine using modern techniques \nThe Orchard, for afternoon teas and lighter meals \nThe Executive Lounge, an exclusive space dedicated to our most valued guests, providing a higher level of luxury and personalized service.\nSeven Meetings & Events Spaces, perfectly designed to host a wide range of gatherings and events, each space offers the same commitment to quality, luxury, and service excellence that define Conrad London St. James.\n\n

 

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What will I be doing?

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The Goods Receiver ensures smooth operation of all Stores. This role works in close co-operation with the store person and all other relevant departments. Specifically, you will be responsible for performing the following tasks to the highest standards:

\n\nEnsures lean par-stock levels are kept, maintained and updated as required by business volumes. \nMonitors daily purchases, requisitions, and consumptions and performs physical inventory cycles in line with policies and procedures. \nWorks closely with the F&B Cost Controller and assists in any other way deemed necessary for the efficient overall operation of the Finance Department in full compliance with the policy, regulatory and contractual framework.\nBusiness partner with all hotel finance team members and all hotel departments.\nParticipate in all relevant Finance training and development programs. In case of a joint job role any responsibility relevant joint job descriptions will apply in accordance with Hilton’s job segregation policies. \n\n

 

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What are we looking for?

\n\nAbility to analyze large volume of complex financial information from many sources and create reports, forecasts, and projections\nStrong problem solving skills, including ability to effectively address any issue in collaboration with others as appropriate\nAbility to proactively identify and prevent potential problems\nAbility to help develop problem solving skills among direct reports and other team members as appropriate\nAbility to take initiative to identify, prioritize and implement all elements required for team to fulfill responsibilities\nDetail oriented and organized\nAbility to develop presentations and effectively present to all levels of company, hotels & owners.\nStrong communication and negotiation skills (all levels of management and external customers)\nProficient in MS Excel, Word and Outlook with the ability to quickly learn new programs when required\n\n

Travel:

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St James Park Tube Station – District & Circle Line – across the road

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Westminster Tube Station – Jubilee Line (4 Mins Walk)

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Victoria Station (8 Mins Walk)

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Waterloo Station (10 Mins Walk)

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